Quinoa Ratatouille 🌿
Fluffy tri-color quinoa mixed with a blend of sauteed zucchini, bell peppers, tomatoes and eggplants sautéed in a savory tomato sauce.
INGREDIENTS: tri-color quinoa, zucchini, tomatoes in juice (tomatoes, tomato juice, citric acid, calcium chloride, sea salt), bell pepper, tomato paste (tomatoes, citric acid), eggplant, water, canola oil, onion, tomato sauce compound (starch, salt, tomato powder, herbs, saccharose, onion, spices, rapeseed oil), buffered vinegar, kosher salt (salt, yellow prussiate of soda), cane sugar, parsley.
🌿= vegan
